SELECTED PUBLICATIONS
Date |
Title |
Published |
Ingredient |
Link |
|---|---|---|---|---|
|
05/2024 |
In vivo predictive dissolution of the lipophilic phytochemicals trans-resveratrol, coenzyme Q10 and quercetin |
Journal of Drug Delivery Science and Technology |
Coenzyme Q10 & Quercetin |
|
|
04/2024 |
Comparative Pharmacokinetic Study of Standard Astaxanthin and its Micellar Formulation in Healthy Male Volunteers |
European Journal of Drug Metabolism and Pharmacokinetics |
Astaxanthin |
|
|
10/2023 |
Novel Biphasic In Vitro Dissolution Method Correctly Predicts the Oral Bioavailability of Curcumin in Humans |
Journal of Agricultural and Food Chemistry |
Curcumin |
|
|
10/2021 |
Increasing Post-Digestive Solubility of Curcumin Is the Most Successful Strategy to Improve its Oral Bioavailability |
Molecular Nutrition & Food Research |
Curcumin |
|
|
06/2020 |
Micellar solubilization enhances the anti-inflammatory effect of xanthohumol |
Phytomedicine |
Xanthohumol |
|
|
07/2018 |
Micellar solubilisation enhances the antiinflammatory activities |
NUTRITION |
Curcumin & Boswellia |
|
|
06/2018 |
Enhanced absorption of boswellic acids by a micellar solubilized delivery form of Boswellia extract |
NFS Journal |
Boswellia |
|
|
05/2018 |
The Oral Bioavailability of Trans‐Resveratrol from a Grapevine‐Shoot Extract in Healthy Humans is Significantly Increased by Micellar Solubilization |
Molecular Nutrition & Food Research |
Vineatrol |
|
|
08/2014 |
Curcumin micelles improve mitochondrial function in a mouse model of alzheimer's disease |
The Journal of Prevention of Alzheimer's Disease |
Curcumin |
|
|
06/2014 |
Photodynamic decontamination of foodstuff from Staphylococcus aureus based on novel formulations of curcumin |
Photochemical & Photobiological Sciences |
Curcumin |
|
|
03/2014 |
The oral bioavailability of curcumin from micronized powder and liquid micelles is significantly increasedin healthy humans and differs between sexes |
Molecular Nutrition & Food Research |
Curcumin |
|
|
10/2006 |
Comparison of the relative bioavailability of different coenzyme Q10 formulations with a novel solubilizate (Solu™ Q10) |
International Journal of Food Sciences and Nutrition |
Coezyme Q10 |
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